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Eco Weddings

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Eco Weddings

Held on our 25 acre organic herb farm, our wedding site is like no other in the Valley. There’s something special about Solum Farm and we’d love to share it with you on your wedding day.

On Yaegl country in the Clarence Valley, Solum Farm has been holding events on farm for over five years and is now opening our experience and connection to folk who are eco-conscious, want to be married with sustainability and the environment in mind in a quiet and peaceful bush setting.

We care about our land and its ecosystems, so we will only be offering 4 weddings per season twice yearly – that's only 8 per year! We want you to have less of the things and more of the feels. In a natural bushland setting, you will share the day with Kookaburras and whip birds under the blue skies of the Iluka Hinterland.

We’ll connect you with the valley’s amazing food and eco-artisans for your special day. We’ve got it all, food sourced from within the bioregion of our abundant Clarence Valley, sustainable energy consumption and responsible waste management solutions.

Ethical – Sustainable – Minimalist weddings that reflect who you are.


Choose from a range of ceremony sites within the natural bushland setting.

We have our sacred circle where you are surrounded by ironbark and gums. Here you will be married amongst the Australian native food forest.

We also have a natural amphitheatre overlooking our dam. You can get married amongst the tree grove as well. The choice is yours!


Dine in the forest and under the stars, in our 12 metre stretch tent or create a relaxed picnic vibe.

Please note: Stretch tent included in package as wet weather option.


At Solum Eco Weddings, we have partnered with some of the Valley’s most talented chefs to

provide you with a range of catering options.

We are passionate about our environment and pride ourselves on showcasing local produce within our menus.


Choose from catering packages offered by the following chefs:

David and Antony (Irons and Craig, Yamba)

Zac Roberts and Clare Bourke (Karrikin, Yamba)

Head Chef Nigel Bowering (Harwood Hotel)



We have a range of beverage packages to suit all tastes and budgets.

We’re pretty excited to announce you can have Dusk till Dawn mobile cocktail bar at your disposal too – just ask us and we’ll work with you and our vendors to make your day perfect. Cocktail anyone?

Planning & Coordination

All weddings are exclusively planned through Leaf and Lace Weddings.

Your personal planner will meet with you to discuss your vision for your wedding and will source and

coordinate all wedding suppliers.

On the day coordination and styling services are available at an additional cost.


Included Furniture

Choice of wedding arbour

100 x timber chairs

Timber tables to seat 100 guests

3 x wine barrels



Enjoy two nights’ accommodation in our luxury home, overlooking the picturesque valley.


At the conclusion of your wedding, your guests

can mingle by the campfire while you retire to your private house on the hill.


Camping available for up to six tents 



Amplified music to cease at 10:30pm.

Guests to depart or retire to campground by 11:30pm.



On-site parking available for 20 cars.

Bus transportation can be arranged at an additional cost.

Our Ethos

On Solum Farm, everything is done with sustainability in mind. It’s our commitment to our local ecology and our stewardship of the land; from farming practices to event management, that see’s us as one of the most sought after venues on the east coast.


It’s this passion that makes it essential for us to share with you our needs when you’re considering our venue for your special occasion. These are the finer details that not only ensure your day is perfect in every way, it ensures the impact on the environment and local ecology is minimal. Loads of fun with a small imprint.


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